As you all know, this weekend is the largest two day food festival–The Taste of Buffalo. On Saturday, July 11th I will be judging on the culinary stage.
I was recently privileged to be published in the national San Francisco based magazine St. Red; writing an article about the Taste. For the full article please visit St. Red Magazine.
Hope you had a wonderful 4th of July, and I’m sure to see many of you at The Taste!
Published by smtraphagen
SM Traphagen is a writer and novelist. Her works have appeared on Buffaloeats.org, Accounting Today Magazine, St. Reds Magazine, The Culture-ist Magazine, Buffalo Healthy Living Magazine, among others. With a fiction novel written, the hope is to expand the world of fiction in fun and creative ways. Her love of writing fiction and food have culminated in a website that blends the two, including Digestion Suggestion and Untold Shorties.
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